An image of a Trinidad Sour

Trinidad Sour

Fun Fact 💡

This cocktail famously uses Angostura Bitters as the base spirit (a full 1.5 oz), defying traditional cocktail ratios and providing an intense, complex, and spiced flavor.

Base: Whiskey
Complexity: Medium
Flavor: Sour
Season: All
Ingredients 🍋
  • 1.5 oz (45 mL) Angostura Bitters
  • 0.75 oz (22.5 mL) Orgeat Syrup
  • 0.5 oz (15 mL) Rye Whiskey
  • 0.75 oz (22.5 mL) Fresh Lemon Juice
Instructions 📜
  1. 1

    Combine Angostura Bitters, Orgeat, Rye Whiskey, and lemon juice in a shaker with ice.

  2. 2

    Shake hard.

  3. 3

    Double strain into a chilled coupe glass.

  4. 4

    Garnish with a lemon peel.